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By qualityAcorn-fed 100% Iberico · Pata Negra Acorn-fed 50% Iberico breed Free-range grain-fed 50% Iberico breed Grain-fed 50% Iberico breed

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Free shipping from €100Mainland Spain, delivered in 24/48 h
Every piece in its own timeLong, unhurried curing
Since 1973Our own curing house in Castilla y León

Iberico hamandBeef cecina

The same recipe since 1973

Shop

Hams and shoulders
Beef cecina
Iberico cured sausages
Gourmet
Accessories
Shop all

Castanoble

About us
Our shop in Barcelona
How we make it
Certificates
Ham carver for events

Guides and tips

What is cecina
Iberico or Serrano ham?
Slicing service
Ham glossary
The Castanoble blog

Help

Contact
Customer service
Shipping and delivery
Returns and issues
My account
Terms of sale
Withdrawal form
Withdraw from contract here

Iberico hamandBeef cecina

The same recipe since 1973

Shop

Hams and shoulders
Beef cecina
Iberico cured sausages
Gourmet
Accessories
Shop all

Castanoble

About us
Our shop in Barcelona
How we make it
Certificates
Ham carver for events

Guides and tips

What is cecina
Iberico or Serrano ham?
Slicing service
Ham glossary
The Castanoble blog

Help

Contact
Customer service
Shipping and delivery
Returns and issues
My account
Terms of sale
Withdrawal form
Withdraw from contract here

Shop · BarcelonaPasseig de Torras i Bages, 11708030 Barcelona (Spain)

Monday to Saturday, 9:00 to 14:00 and 16:30 to 20:30

Curing house · LeónAvenida de Astorga, 1324794 Riego de la Vega (Spain)

Monday to Friday, 7:00 to 15:00

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PT24-hour service+34 932 200 650Ordering from outside Spain? Write to us:export@castanoble.com How to order from Europe

Shops and contact

Shop · BarcelonaPasseig de Torras i Bages, 11708030 Barcelona (Spain)Mon–Sat · 9:00–14:00and 16:30–20:30

Curing house · LeónAvenida de Astorga, 1324794 Riego de la Vega (Spain)Mon–Fri · 7:00–15:00

International enquiries+34 932 200 65024-hour serviceEN · FR · DE · IT · PTexport@castanoble.com How to order from Europe

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