Ham as a gift: hampers and gift sets
Giving ham as a gift is easy to do — and easy to get wrong. The most expensive piece isn't always the best gift: the best one is the piece the other person can enjoy to the last slice, in the format that suits them and with the quality the occasion deserves. We've spent half a century helping people choose gifts at our counter, and these guides are exactly that, in writing.
Here you'll find how to choose by budget, which format to give to whom (whole, boneless or sliced), what to look for in a corporate gift set and how the gift arrives: packaging, a card with your message and delivery areas. The gift sets and hampers we prepare each season are on our gifts page, along with the Christmas order deadlines.
Corporate gifts with ham: how to get it right with clients and employees
The corporate gift set is decided in October and judged in December. Budget per person, a format that travels well, personalisation and invoicing: what needs settling before you order.
You've been given a ham: what to do with it, step by step
A whole ham at home and no idea where to begin. Where to put it, what you need to cut it, how to store it and what to do if you'd rather not cut it yourself.
Which ham to give as a gift for each budget: an honest, tier-by-tier guide
Giving ham isn't about spending more, but about choosing the right format and quality for the recipient. Four budget tiers and what works in each.
Whole, boneless or sliced ham: which format to give (and to whom)
The same piece can be the perfect gift or a nuisance, depending on the format. Whole, boneless or sliced: what each one involves and who it is for.
Sending ham as a gift to someone's home: how it arrives, what's included and where we deliver
Sending a gift from afar is nerve-racking: will it arrive in good condition, will it arrive on time, will they know who it's from? Here's what we do with every gift and where we can send it.