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Free shipping from €100Mainland Spain, delivered in 24/48 h
Every piece in its own timeLong, unhurried curing
Since 1973Our own curing house in Castilla y León

Iberico hamandBeef cecina

The same recipe since 1973

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Hams and shoulders
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Castanoble

About us
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Iberico or Serrano ham?
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Iberico hamandBeef cecina

The same recipe since 1973

Shop

Hams and shoulders
Beef cecina
Iberico cured sausages
Gourmet
Accessories
Shop all

Shop · BarcelonaPasseig de Torras i Bages, 11708030 Barcelona (Spain)Mon–Sat · 9:00–14:00and 16:30–20:30+34 933 457 245

Castanoble

About us
Our shop in Barcelona
How we make it
Certificates
Ham carver for events

Curing house · LeónAvenida de Astorga, 1324794 Riego de la Vega (Spain)Mon–Fri · 7:00–15:00+34 987 632 441

Guides and tips

What is cecina
Iberico or Serrano ham?
Slicing service
Ham glossary
The Castanoble blog

International enquiries+34 932 200 650We speak English, Français, Deutsch, Italiano, PortuguêsEN · FR · DE · IT · PTexport@castanoble.com How to order from Europe

Help

Contact
Customer service
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Shops and contact

Shop · BarcelonaPasseig de Torras i Bages, 11708030 Barcelona (Spain)Mon–Sat · 9:00–14:00and 16:30–20:30+34 933 457 245

Curing house · LeónAvenida de Astorga, 1324794 Riego de la Vega (Spain)Mon–Fri · 7:00–15:00+34 987 632 441

International enquiries+34 932 200 650We speak English, Français, Deutsch, Italiano, PortuguêsEN · FR · DE · IT · PTexport@castanoble.com How to order from Europe

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Up to €253
€25 – €751

4 products

Iberico Acorn-Fed Salchichón (cured sausage)
€31.43
€22.45/kg
Iberico Acorn-Fed Salchichón Vela Blanca (cured sausage)
€11.79
€19.65/kg
Iberico Acorn-Fed Salchichón (cured sausage) · Sliced
€3.47
€34.70/kg
Iberico Acorn-Fed Salchichón Vela Blanca (cured sausage) · Sliced
€3.12
€31.20/kg